Cuisine Wine

Laurent-Perrier Brut Millésimé 2004

Laurent-Perrier Brut Millésimé 2004

Though not as generous, nor as fresh as some of the wines in the tasting, this is still very good. The nose has complexity in its savoury herb, apple, spice and Marmite-like aromas, that lead into a palate starting with a hint of sweetness, then flowing seamlessly to a slightly drying finish.