Cuisine Wine

Cuisine wine tasting results

Cuisine wine tastings take place 6 times annually, judging a different set of wine varietals in each tasting.  The results are published here bi-monthly coinciding with each issue of Cuisine magazine. We hope our star ratings and tasting notes will help wine lovers discover and enjoy new wines.

Latest Tastings

NZ Sauvignon Blanc

The foundations for New Zealand’s sauvignon blanc success were laid by a visionary winemaker in the 70s, says JOHN BELSHAM.

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NZ Rosé

The top quality of the wines in this tasting prove that NZ rosés are here to stay, writes JOHN BELSHAM.

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