A saline, mineral nose, with lemon and herbs and subtle thiol influence. The palate is clean and well structured with …
→ morePale with a green tint, expressive aromas of pear and green apples come through on the nose. The palate is …
→ moreLovely lifted aromas of lime, white florals and lime citrus are abundant on the nose. The palate is mediumly weighted …
→ morePale with an expressive nose, intense aromas of lemon citrus and jasmine blossoms come through on the nose and the …
→ moreDeeply coloured with wonderful fresh, sweet fruit on the nose and through the palate. The sweetness present works well in …
→ moreA delightfully pale pink with immediate strawberry notes coming through on the nose. Delicate strawberry characters are also through the …
→ moreTropical fruit aromas come through on the nose and into the palate matched with sweet lemon curd flavours present in …
→ moreFruit, nuts and preserved lemon aromatics are the prelude to a wine that starts quietly and grows in the mouth. …
→ moreThe Beaumet rosé is a perennial favourite of the Cuisine tasting panel. This expression is all about the fruit at …
→ moreThis is a smart package and represents excellent value too. Muted aromatics presage a seductive mouthful, with citrus, nougat and …
→ more‘Assertive’ is a word often used to describe the Drappier style. It is always pinot noir dominant, which gives it …
→ moreThis non-vintage expression makes another of its regular appearances among our top placegetters. It’s a fresh, approachable style with bready …
→ moreRun by three generations of women, this grower Champagne estate has built an enviable reputation for quality. This is a …
→ moreMade by a small family-owned producer based in the tiny Champenois town of Gyé-sur-Seine, this is an attractive 100 per …
→ moreOnly pinot noir grapes are used to make this intriguing wine, though you wouldn’t know it from the minerally, green …
→ moreThis is a lean, racy style. It opens its account with fresh, appley and pressed linen scents, then washes like …
→ moreThis one entranced Tony Jordan – “fine, elegant, lovely.” It leads with patisserie and wet chalk aromas. In the mouth …
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